Soy and honey glazed salmon

Name: Soy and honey glazed salmon
Total time: 1800 s
Yield: 2 servings
Cuisine: British
Ingredients: 2 salmon fillets; 2 red or orange peppers; 2 tbsps sesame oil; 2 tbsps soy sauce; 1 dessertspoon honey; 1 heaped tsp ginger paste or finely chopped ginger

shropshirelass @lesleymakescakes

Salmon can be a little bit bland but with this recipe it has lovely flavours from the marinade. You could add garlic as well if you like.

shropshirelass @lesleymakescakes

Salmon can be a little bit bland but with this recipe it has lovely flavours from the marinade. You could add garlic as well if you like.

Saved

Ingredients

30 mins

2 servings

2salmon fillets
2red or orange peppers
2 tbspssesame oil
2 tbspssoy sauce
1dessertspoon honey
1heaped tsp ginger paste or finely chopped ginger

Saved

Steps

30 mins

1

Prepare the peppers, place on a roasting tin and drizzle with 1 tbsp sesame oil. Put in the oven to roast for 15 mins at 200 degrees.
2

Mix all the other ingredients in a bowl
3

Take the peppers out of the oven and reduce the heat to 180 degrees. Place the salmon on the peppers and drizzle over the mixture.
4

Put the tin back in the oven and roast for a further 15 minutes. Serve with rice.