Sugar paratha
Steps
- 1
Take a bowl and mix all the ingredinets except of filling and make a semi-soft dough.
- 2
Divide dough into 6 portion and make balls from the dough and roll chapathi, now apply ghee then add 1 tbsp of sugar and fold all sides and roll chapathi.
- 3
Heatup a pan and cook paratha from both side by applying ghee.Serve hot.
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