Banana Coconut Burfi
Open in Cookpad AppSteps
- 1
Cut bananas into small pieces Mash bananas using a fork.
- 2
Transfer in a pan add 1 cup milk. Cook it on medium heat until it becomes dry.
- 3
Transfer in a bowl. Now in the same pan add ghee and add the banana mixture.Mix it well for 5 min on high heat.
- 4
When it comes together add sugar mix it well.
- 5
When sugar dissolves completely add desicated coconut & mix it well.
- 6
Transfer to a greased container spread a thick layer. Garnish with almond slices.
- 7
Keep it in fridge for half an hour. Cut into desire shape. Banana burfi is ready.
Cooksnaps
As a passionate home cook, I find joy in experimenting with new flavors and techniques, and sharing my creations with loved ones.
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https://cookpad.wasmer.app/us/recipes/13701086
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