Homemade Aam Papad Recipe

I have made Aam Papad in the month of march. No sun dry. At home I have dried the Aam Papad
Homemade Aam Papad Recipe
I have made Aam Papad in the month of march. No sun dry. At home I have dried the Aam Papad
Steps
- 1
Wash and peel the skin of the mango. Blend it and make a puree of mango.
- 2
In a big size plate. Brush ghee or oil. Pour the mango puree on a plate and spread evenly.
- 3
Keep the mango plate under the fan for 3 days. After 3 days you will find the papad is ready.
- 4
Slowly take out aam papad from the plate and cut into cubes or any shape.
- 5
Aam papad is Ready.
Made this recipe? Share a Cooksnap!
Let Krishna Biswas know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Shobha Rathod
-

"Panchamrit Poha Sangam"- A festive treat
alisha pujari
-

ZMA
-

Keshma Raichura
-

Surekha Dongargaonkar
-

Nargis shaikh Shaukat
-

Radhika Shaparia
-

Pumpkin Pie Baked Oatmeal Cups
Christina
-
![Chocolate Scones [Eggless Recipe] A picture of Chocolate Scones [Eggless Recipe].](https://img-global.cpcdn.com/recipes/4b3fb4adec00679b/240x240cq80/chocolate-scones-eggless-recipe-recipe-main-photo.jpg)
Chocolate Scones [Eggless Recipe]
Spoonful Passion
-

🧑🏽🍳🧑🏼🍳 How To Make Thai Drunken Noodles At Home • Pad Kee Mao Recipe |ThaiChef Food
ThaiChef food by chef Peach
-

CornDog21
-

Safina Khan
-

Simple But Tasty Recipes
-

Dolly Tolani
-

Orange sandesh quick and instant for navratri fasting
Pooja Agarwal
-

Harsha Ladhwani
-

Pooja G
-

Protein Rich Salad-Moong salad
theGlocalChef Rashmi
-

Lipika Das
-

Kristina Bosman
-

Meezan Rizvi











Comments (2)