Chicken 65

Name: Chicken 65
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 gms Chicken; 1 Ginger chopped half tbsp; 1 tbsp Kashmiri Chilli powder; 1/2 tbsp Turmeric powder; 5 Green chillies; 2 tsp Garam masala; 1 tbsp Lemon juice; 1 tsp Pepper powder; as needed Salt and oil

Subha Suresh @cook_25348373

Kannur, Kerala

A spicy one

Subha Suresh @cook_25348373

Kannur, Kerala

A spicy one

Saved

Ingredients

25min

4 servings

500 gmsChicken
1Ginger chopped half tbsp
1 tbspKashmiri Chilli powder
1/2 tbspTurmeric powder
5Green chillies
2 tspGaram masala
1 tbspLemon juice
1 tspPepper powder
as neededSalt and oil

Saved

Steps

25min

1

Grind the ginger & green chillies in a mixer. Marinate the chicken with grinded ginger and green chillies and salt.
2

Mix all the powders with garam masala and lemon juice and grind it into a paste. Marinate this paste with chicken 15min.
3

Heat a pan. Add 1 tbsp oil, fry the marinated chicken pieces on medium heat. Remove from heat.
4

Garnish it with onion, cucumber, tomato & carrot.
5

Serve hot with parathas & Rice.