Bread Pakora

Name: Bread Pakora
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 5 pieces bread (cut into triangle); 1 Cup gram flour; 1 teaspoon Red chili powder; as per taste Salt; as required Refined oil for deep frying; 1/2 teaspoon coriander powder; 1/2 teaspoon Ajwain

Unlock foodie @cook_24976550

Gazhiabad

#GA4, #week3, #clue #pakore
Simple and easy Bread Pakora

Unlock foodie @cook_24976550

Gazhiabad

#GA4, #week3, #clue #pakore
Simple and easy Bread Pakora

Saved

Ingredients

20 mins

4 servings

5 piecesbread (cut into triangle)
1 Cupgram flour
1 teaspoonRed chili powder
as per taste Salt
as requiredRefined oil for deep frying
1/2 teaspooncoriander powder
1/2 teaspoonAjwain

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Steps

20 mins

1

Take a mixing bowl and pour there Gram flour, salt, red chilli powder, coriander powder, ajwain and form a batter by mixing little.... little water to it. The batter must be little thick.
2

Now place a kadhai pour Oil and turn on the gas. Now heat the oil. Now one by one deep the bread slices into the prepared batter and keep on frying one by one to the oil. If one side done then turn it to other side. Let the colour changes. Then take out from the oil.
3

Like wise repeat the same process with other bread in making Pakoras and enjoy.