Steps
- 1
Soak beans with water allow to rest for 10 to 15minutes, peel it and rise, in your blender add beans, onions, pepper blend it. See below pictures. After blended add salt to taste, place your oil on medium heat, ensure you turn your beans very well before start frying allow oil to heat. Scoop akara bit by bit till you fry everything
Similar Recipes
More Recipes
-

Madhumita Bishnu
-

Dorce Kim
-

Instant No-Gas Sweet Recipe | 5-Minute Delicious Indian Mithai
Padmini Venkatesan
-

Rose & Pistachio Almond Ladoo Flowers
Rekha Bapodra
-

लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।
Prachi Maheshwari
-

Alan Bacho
-

Ameya Bhat
-

Ankita Kapil Varshney
-

Persian Saffron and Rosewater Tea (Saffron & Damask Rose Herbal Tea)
Fateme Persian Kitchen
-

jenscookingdiary
-

Spoonful Passion
-

Minda
-

Mike Brown
-

shreyaas_world
-

QUEEN OF THE KITCHEN
-

Angela Tait
-

Carrot pickle/ gajar ka aachar
Chaya Haridoss
-

Savaira Momin
-

Shagufta Asif
-

Vrinda Idnani
-

Goldy Khatri
-

Bellhorse -

Divya Dev Gulati
https://cookpad.wasmer.app/us/recipes/13775718












Comments