Salmon fish steak with fresh salad and lemon sauce. #mycookbook

Name: Salmon fish steak with fresh salad and lemon sauce. #mycookbook
Total time: 1800 s
Yield: 1 serving
Cuisine: British
Ingredients: 1 salmon steak; 50 g butter; 5 cloves garlic; Salt pepper; Apple vinegar; Olive oil; Paprika; 1 lemon juice; 2 tbs olive oil; 2 smashed cloves of garlic; 1 diced onion; 1 diced tomato; 1 Lemon juice; 2 tbs olive oil; Salt; Parsley

MAZIN HAMDAN @mazenhamdan

#mycookbook

MAZIN HAMDAN @mazenhamdan

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Ingredients

30 minutes.

1 serving

Fish stake
1salmon steak
50 gbutter
5 clovesgarlic
Salt pepper
Apple vinegar
Olive oil
Paprika
Sauce
1lemon juice
2 tbsolive oil
2smashed cloves of garlic
Salad
1diced onion
1diced tomato
1Lemon juice
2 tbsolive oil
Salt
Parsley

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Steps

30 minutes.

1

Wash the steak, dry it, then salt it, let the steak in the oil and the vinegar for quite enough time (20 minutes)
2

Put some butter in a hot pan, let the butter get hot enough then start cooking your steak, add the garlic. Let the steak cook for about 5 minutes for each side. (Don't forget to wash the steak with the melted butter while cooking)
3

Prepare your salad with mixed the salad ingredients all together.
4

Also, Prepare the sauce by mixing sauce ingredients all together. (It is such simple as it looks)
5

Start plating, you can dress the plate with parsley and grilled garlic. Also, you can add some of the oil left in the pan. And you're done.