Steps
- 1
Add 1/3 cu of warm water in a bowl, add yeast, add salt and stir well if the yeast is active, it will make a foamy paste.
- 2
Add flour and mix to make a dough.
- 3
Kneed it very well and add oil keep kneeling for like 5 mns.
- 4
Cover it to double its size spread some flour on a kneeling surface roll it out and shape it round shape.
- 5
Meanwhile set a nonstick pan on heat,put the round shape dough and cook both sides. Don’t add any oil to the pan.
- 6
Serve with any sauce of your choice.
- 7
I eat mine with veggies sauce
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