Crunchy chicken

Name: Crunchy chicken
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 kg chicken; as per taste Chilli powder; as per taste Pepper; as required Corn flour; 1 egg; as required Soy sauce; as per taste Salt; 1 cup Maida; as needed Water; as per taste Salt; as needed Crushed corn flakes

🎀 𝒞𝓇𝒾𝓈𝓅𝓎 𝐵𝒾𝓉𝑒𝓈 🎀 @cook_26676380

This recipe is one of my favourite non veg recipe. Easy and quick recipe. A evng snack for children who carvs for chicken

🎀 𝒞𝓇𝒾𝓈𝓅𝓎 𝐵𝒾𝓉𝑒𝓈 🎀 @cook_26676380

This recipe is one of my favourite non veg recipe. Easy and quick recipe. A evng snack for children who carvs for chicken

Saved

Ingredients

30mins

4 servings

1/2 kgchicken
Mixing
as per tasteChilli powder
as per tastePepper
as requiredCorn flour
1egg
as requiredSoy sauce
as per tasteSalt
Batter
1 cup Maida
as neededWater
as per tasteSalt
Coating
as neededCrushed corn flakes

Saved

Steps

30mins

1

Take the chicken wash it and and add a teaspoon of chilli powder pepper powder, corn flour, break a egg into it, a spoon of soy sauce and salt as required
2

Mix all these and keep it aside for 10 mins
3

Now prepare the batter by adding maida with water and salt
4

Crush the corn flakes and keep it in one plate
5

Now take the chicken pieces dip it the batter coat with corn flakes and keep it aside
6

After 5 mins heat the oil, once the oil is heated drop the chicken pieces one by one at low flame
7

Once the chicken turns brownish red take it out
8

Serve it hot with sauce or mayo