This recipe is translated from Cookpad Thailand. See original:

Baked Glass Noodles with Pork and Shrimp

Name: Baked Glass Noodles with Pork and Shrimp
Cuisine: American
Ingredients: 5 packages dried glass noodles; 1 piece pork belly; 5 cloves garlic; 15 black peppercorns; 100 grams old ginger; 500 grams dried shrimp; 200 grams fresh shrimp; 3 cups oyster sauce; 2-3 stalks cilantro; 1 head lettuce; ground black pepper

Kritsana Khemthong @cook_5274526

เทพมาจุติ

Easy to make and delicious too

Kritsana Khemthong @cook_5274526

เทพมาจุติ

Easy to make and delicious too

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5 packagesdried glass noodles
1 piecepork belly
5 clovesgarlic
15black peppercorns
100 gramsold ginger
500 gramsdried shrimp
200 gramsfresh shrimp
3 cupsoyster sauce
2-3 stalkscilantro
1 headlettuce
ground black pepper

Cooking Instructions

1

Soak the glass noodles in water until they are soft.
2

Stir-fry the pork belly until fragrant and the oil is released, then add the pounded garlic and stir-fry.
3

Add the sliced old ginger.
4

Add the fresh shrimp and dried shrimp.
5

Add the glass noodles.
6

I forgot to add the peppercorns earlier, but it's okay to add them now. It will still be delicious.
7

Add the oyster sauce and a little water to help distribute the sauce evenly.
8

Mix everything together and bake for 5 minutes.
9

Open the pot; it smells amazing and looks appetizing. Garnish with cilantro and lettuce, and sprinkle with ground black pepper.
10

Serve on a plate and enjoy! Yay!