Millet kheer

Name: Millet kheer
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup barnyard millet; 3 cups water; 700 ml milk; as per taste Sugar; 1/2 teaspoon Salt; As needed Paneer balls; as required Dry fruits; 3 tablespoon Ghee; as required Elaichi powder

simply healthy mom's kitchen @cook_26762747

Its made from barnyard millet.Milltes are very healthy.everyone loves kheer.so its a healthy version of rice kheer.visit my youtube channel for videohttps://youtu.be/6hi8eE9jMBQ

simply healthy mom's kitchen @cook_26762747

Its made from barnyard millet.Milltes are very healthy.everyone loves kheer.so its a healthy version of rice kheer.visit my youtube channel for videohttps://youtu.be/6hi8eE9jMBQ

Saved

Ingredients

30 mins

4 servings

1 cupbarnyard millet
3 cupswater
700 mlmilk
as per tasteSugar
1/2 teaspoonSalt
As neededPaneer balls
as requiredDry fruits
3 tablespoonGhee
as requiredElaichi powder

Saved

Steps

30 mins

1

First soak millet in water for 1 hr
2

After 1 hr drain water and keep millet aside.
3

Then place a cooker on gas.add 1 table spoon ghee tgen add milet add fry for 3 mins.
4

Add 3 cups of water and pressure cook for 4 to 5 whistle.
5

Now after depressurize the cooker add milk sugar and paneer balls and mix them well.let cook for 5 to 10 mins.
6

Now add elaichi powder.then garnish with some pomegranate seed.
7

Serve them after they cool