Cheesy veg Paratha

Name: Cheesy veg Paratha
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bowl Wheat aata; 1 tbs Maida; 1 bowl Mix vegetables (cabbages capsicums full gobhi mutter); 1 chopped onion; 1 tbsp Fresh Coriander; as required masala; 1/2 tsp Garam masala; to taste Salt; as required Butter for frying; 1 tbsp Grated paneer; 2 cube Cheese

Daxa Parmar @daxaparmar

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Daxa Parmar @daxaparmar

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Ingredients

15 mini

2 servings

1 bowlWheat aata
1 tbsMaida
1 bowl Mix vegetables (cabbages capsicums full gobhi mutter)
1chopped onion
1 tbsp Fresh Coriander
as required masala
1/2 tspGaram masala
to tasteSalt
as requiredButter for frying
1 tbspGrated paneer
2 cubeCheese

Saved

Steps

15 mini

1

In a bowl add and and maida and Atta salt oil mix them together and make daugh for pAratha
2

Now all veg choup and mix in a bowl add adarak Lahsun and mirchi paste choup
3

In a pan hit on the Flem add butter add choup pyaz then add all veg and saute them now transfer to plate cool and add grated cheese and paneer mix it add salt Garam masala Coriander and mix well
4

Now make pAratha from daugh and put stuff in and again roll-out pAratha put on Tara for cellow fry with butter or ghee
5

So Ready for serve transf aur to plate serve with green chatny curd or mango achar