Soak Sabudana for 3- 4 hours.

First make a mixture to add sabudana for mixture take 1/2 peanuts, dhaniya, 1 red chilli.

And 2 green chillies, and make a good mixture.

The first fry chopped cube potatoes, Then take one kadhai Or pan add 3 tbsp ghee and add sabudana into the pan

Then add the mixture, fried potatoes and salt to taste and mix it well.

And keep stiring till 6- 7 mins and your sabudana is ready to serve