Anda gotala

Name: Anda gotala
Total time: 300 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 2 Egg; 1/4 tsp Red chilli powder; 1/4 tsp Coriander powder; 1/8 tsp Salt; pinch Turmeric powder; 1 tbsp Oil; 2 tbsp Water; 4/6 tbsp Left over any gravy; 1/4 tsp Chat masla

Ssmf Farhan @ssmf7071

Karachi

#joy of cooking
Love this in breakfast

Give it a try...
You also love it
Additional you can sprinkle coriander leaves and chat masla
I don't have leave

#joy of cooking
Love this in breakfast

Give it a try...
You also love it
Additional you can sprinkle coriander leaves and chat masla
I don't have leave

Ssmf Farhan @ssmf7071

Karachi

#joy of cooking
Love this in breakfast

Give it a try...
You also love it
Additional you can sprinkle coriander leaves and chat masla
I don't have leave

#joy of cooking
Love this in breakfast

Give it a try...
You also love it
Additional you can sprinkle coriander leaves and chat masla
I don't have leave

Saved

Ingredients

5 min

4 person

2Egg
1/4 tspRed chilli powder
1/4 tspCoriander powder
1/8 tspSalt
pinchTurmeric powder
1 tbspOil
2 tbspWater
4/6 tbspLeft over any gravy
1/4 tspChat masla

Saved

Steps

5 min

1

In a bowl add water and chilli powder, coriander powder, salt, Haldi mix well then add egg whisk and add left over gravy.. I use chana gravy because I have that, you can use, qorma, karhae, daal, or any kind of gravy
2

Heat the fry pan add oil then add egg and leave for a minute then mix and mix till egg is ready...now it's ready to serve.... Sprinkle chat masala