Rice kabab

Name: Rice kabab
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: Oil for frying; 1 cup Boiled rice; 1/2 cup Gram flour; 1 onion chopped; 2-3 Chopped Green chili; Chopped green coriander; 1 Egg; 1 tsp Cumin seed; 1 tsp Crushed coriander; 1 tsp Crushed red chili; Salt according to your taste; 1 tsp Chat masala

Hira khan @cook_26246440

Ye kabab ek din basis boil rice sy banae thy or bhutt hi soft or mazae dar banae thy islye ye recipe ap SB frnds ke sath share kar rahi hu...

Hira khan @cook_26246440

Ye kabab ek din basis boil rice sy banae thy or bhutt hi soft or mazae dar banae thy islye ye recipe ap SB frnds ke sath share kar rahi hu...

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Ingredients

30 min

4-5 servings

Oil for frying
1 cupBoiled rice
1/2 cupGram flour
1onion chopped
2-3Chopped Green chili
Chopped green coriander
1Egg
1 tspCumin seed
1 tspCrushed coriander
1 tspCrushed red chili
Salt according to your taste
1 tspChat masala

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Steps

30 min

1

Boiled rice (Jo ek din pehle ke pakey thy) us mein chopped onion,green chili, egg, baesan, zeera,kutti lal mirch, crushed dhania,chat masala, hara dhania or namak dal ke achy sy hath sy mix kar ke dough bana laen
2

Or kabab ki shape dae ke fry kar lein
3

Bohat hi yummy kabab ready kisi b green chutney ke sath serve kryn....