Wash your okro and grate it

Chop your pepper, onion and garlic

Heat some oil in a pot add your pepper onion and garlic allow to cook for 2minutes add water as you require add in your maggi, add your spices. Allow to cook until boiled

Then add your okro and simmer so that it will blend then cover the pot and allow the okro to cook for like 10minutes

Alhamdulillah your okro soul is ready. serve with tuwo