Veggie burger

Name: Veggie burger
Total time: 3600 s
Yield: 1 serving
Cuisine: Indian
Ingredients: as required . Cheese; 2 . Potato; As needed . Green pea; as needed . Coriander leaves; as required . Coriander powder; 2 . Green chilli; 2 . Red chilli powder; 1 tsp . Ginger garlic paste; 1/2 tsp . Turmeric Powder; 2 . Burger buns; 1 . Tomato; 1 . Onion; as required . Lettuce leaves

Rushna Gogoi @cook_26451081

#GA4
#week7

Rushna Gogoi @cook_26451081

Saved

Ingredients

1 hour

1 serving

as required. Cheese
2. Potato
As needed. Green pea
as needed. Coriander leaves
as required. Coriander powder
2. Green chilli
2. Red chilli powder
1 tsp. Ginger garlic paste
1/2 tsp. Turmeric Powder
2. Burger buns
1. Tomato
1. Onion
as required. Lettuce leaves

Saved

Steps

1 hour

1

Take a pan, Grease 2-3tsp cooking oil,, add ginger garlic paste, turmeric Powder, coriander powder and add little bit of water, mix well, Now add boiled potatoes, add garam masala, red chilli powder, salt as per taste, boiled green pea, mix it well.
2

Now keep the mixture aside for cool down. After cooling down,, convert the mixture into circular Patis, and tip it into the bread crumbs.... Repeat the steps for all the patis, Now fry this patis between medium to high flame. The crispy patis aur ready.
3

Now take a pan, Grease some olive oil, toast the bun a little bit not too much,, now Grease some tomato ketchup,, place the crispy patis, cheese slices, lettuce leaves, Onion, tomato, at last place the burger bun...... The delicious veggie burger is ready