Mix pulao

Name: Mix pulao
Total time: 1800 s
Yield: 2 peoples
Cuisine: Indian
Ingredients: 2 bowl basmati rice; 1/2 cup green peas; 1 chopped carrot; as needed Water; 3 tbsp ghee; 1 Cardamom; 1 inch cinnamon stick; 1 tsp cumin seeds; 1 star anise; 2 bay leaves; to taste Salt; 1 tsp shahi biryani masala; 3-4 cashews; 5-6 Raisins

Helly shah @cook_26193829

Bangalore

#GA4
#week8

Pulao is very tasty, simple and easy to make.
You can add all vegetables which you like.
I have used basmati rice , you can use any. But basmati rice makes perfect combination.
You can add dry fruit, pomegranate and coriander leaves. Let's go for the receipe.

#GA4
#week8

Helly shah @cook_26193829

Saved

Ingredients

30 minutes

2 peoples

2 bowlbasmati rice
1/2 cupgreen peas
1chopped carrot
as neededWater
3 tbspghee
1Cardamom
1 inchcinnamon stick
1 tspcumin seeds
1star anise
2bay leaves
to tasteSalt
1 tspshahi biryani masala
3-4cashews
5-6Raisins

Saved

Steps

30 minutes

1

Firstly soak and wash basmati rice and take a pan boil water and add ghee, salt, rice, green peas and chopped carrot.
2

Boil it. Once it is boiled then filter it. And rest it with 2-3 hours.
3

After that take a pan and add ghee, cumin seeds, star, cardamom, cinnamon, cashews, raisins, bay leaf fry it for 2 minutes.
4

Add boiled rice on it. And add salt, sahi biryani masala.
5

Garnish it with pomegranate, dry fruits, coriander leaves etc. Enjoy.

Saved

Cooksnaps

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Helly shah @cook_26193829

on November 03, 2020 08:12

Bangalore

cooking is amazing. it fills delightness and happiness in life. it's a great pleasure when you cook for your family and loved ones. it amples happiness in everyday life. 😇👩‍🍳