Seekh Kebabs

Name: Seekh Kebabs
Total time: 1800 s
Yield: 5 person
Cuisine: Pakistani
Ingredients: 500 gram Mutton with fat; 1 tbsp Ginger paste; 1 tbsp Garlic paste; 1 onion chopped (squeeze the excess water); 4 green chilli chopped; 2 tbsp Seekh Kebab Masala; 1 tbsp red chilli powder; 1 tsp roasted zeera; 1 tsp roasted coriander seeds crashed; 2 tbsp yogurt; 1 tsp Garam Masala powder; to taste Salt; 2 bread slices (dip in water and squeeze); Oil for brushing

Bushra Mazhar @Bushra_1989

#cookwithsheenay
Street food
Seekh Kebab made from minced Beef , Mutton and chicken meat , slathered in a bowl of spices and grilled to perfection .Full of juice and flavor , these Kabab are perfect as a starter for a dinner or lunch . served with Raita.

Bushra Mazhar @Bushra_1989

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Ingredients

30 minutes

5 person

500 gramMutton with fat
1 tbspGinger paste
1 tbspGarlic paste
1onion chopped (squeeze the excess water)
4green chilli chopped
2 tbspSeekh Kebab Masala
1 tbspred chilli powder
1 tsproasted zeera
1 tsproasted coriander seeds crashed
2 tbspyogurt
1 tspGaram Masala powder
to taste Salt
2bread slices (dip in water and squeeze)
Oil for brushing

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Steps

30 minutes

1

Qeema main all spices ko Dal ky achay sy mix Kar lein.
2

Yogurt aur bread slices ki Dal ky blender main Dal ky blend Kar lein.
3

3 hours ky liya marinate Kar lein.
4

Skewers Py laga ky Seekh Kebab ki shape dein. Coal grill Py grill Kar lein aur brush sy oil laga ky paka lein.
5

Aap pan main oil Dal ky shallow fry Kar lein. (Wooden stick Py laga lein)
6

Mainay shallow fry bi Kiya hein aur coal grill Py bi grill Kiya hein.
7

Delicious 😋 Seekh Kebab Raita aur naan ky Saath serve kary.