Sprouts Dal

Name: Sprouts Dal
Cuisine: Indian
Ingredients: 1 cup sprouts; 2 glass water; 1/2 tsp red chilli powder; 1/3 tsp turmeric powder; 1 tsp chopped coriander leaves; To taste salt; 1 chopped onion; 1 chopped tomatoes; 1/2 tsp cumin seeds; 2 Green chillies; As needed oil

Divya jindal @cook_19140166

#GA4
#week11
#sprouts

Divya jindal @cook_19140166

#GA4
#week11
#sprouts

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Ingredients

1 cupsprouts
2 glasswater
1/2 tspred chilli powder
1/3 tspturmeric powder
1 tspchopped coriander leaves
To tastesalt
1chopped onion
1chopped tomatoes
1/2 tspcumin seeds
2Green chillies
As neededoil

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Steps

1

Take a ktori add sprouts and water. Then wash it the sprouts.Now take a cooker on flame add water,sprouts, salt.
2

After that cover the cokker and wait for 3-4 whistles.Now take a kadai on medim flame add oil and cumin seeds.
3

Now add green chilli, onion, tomatoes and mix well. After that add all masala in it.
4

Mix the masala and after that add dal in it and mix well.Now sprouts daal is ready to serve. Garnish with some coriander leaves.