Red velvet cupcakes

Name: Red velvet cupcakes
Total time: 2100 s
Yield: 12-14 cupcakes
Cuisine: Pakistani
Ingredients: 2 1/2 cups maeda; 2 tbsp cocoa powder; 1 tbsp baking powder; 1 1/2 cup granulated sugar; 1/2 cup butter; 2 eggs; 1/2 cup buttermilk (in 1/2 cup milk add 1 tbsp vinegar; 1/4 cup oil; 2 tbsp vinegar; 1 tsp red gel color; 1 cup whip cream; 1 M nozzle for flower decoration

Sana Rizwan @cook_24512999

Islamabad

#Joy. Meri family ke sb bchon ke favourite hain red velvet cupcake. They like its tangy flavour with the sweetness of whip cream frosting. So lets share the recipe.

Sana Rizwan @cook_24512999

Islamabad

#Joy. Meri family ke sb bchon ke favourite hain red velvet cupcake. They like its tangy flavour with the sweetness of whip cream frosting. So lets share the recipe.

Saved

Ingredients

30-35 minutes

12-14 cupcakes

2 1/2 cupsmaeda
2 tbspcocoa powder
1 tbspbaking powder
1 1/2 cupgranulated sugar
1/2 cupbutter
2eggs
1/2 cupbuttermilk (in 1/2 cup milk add 1 tbsp vinegar
1/4 cupoil
2 tbspvinegar
1 tspred gel color
1 cupwhip cream
1M nozzle for flower decoration

Saved

Steps

30-35 minutes

1

Sb dry ingrediants ko chan kar ek side par rakh dein.
2

Ab is ke bad sugar or butter ko achi trhan beat kar lein until fluffy.
3

1 by 1 eggs add karein or beater ko thora thira chlaen.
4

Ab is mein buttermilk, oil, vinegar, red food color add kar ke 2 mint ke liye beat kar lein.
5

Ab dry ingrediants add kar ke kisi spatula se fold kar lein.
6

Cup cake mold p liners mein batter add kar ke pre-heated oven mein 12-15°C p bake kar lein.
7

Jab take cupcakes bake hon frosting ready krty hain.
8

Chilled Whip cream ko achi trhan beat karein ke stiff peaks ban jayn.
9

Cupcakes ko room temp p thanda hony par 1M nozzle se whipped cream se flowers bnayn.
10

Mein ny sprinkles b add kiye. Ap chahyn tou ap b kar skty hain.