Mysore Pak recipe (without sugar)
Debamita Chatterjee @cdebamita
Make the easy, tasty Mysore Pak recipe more healthy. Result will melt in your mouth Promise :)
Mysore Pak recipe (without sugar)
Make the easy, tasty Mysore Pak recipe more healthy. Result will melt in your mouth Promise :)
Open in Cookpad AppSteps
- 1
Sieve the chickpea flour, mix ghee and peanut oil together and heat it in slow flame.
- 2
Melt rock sugar in water till one string consistency.
- 3
Then add chickpea flour gradually.
- 4
When the mixture becomes frothy then shift it in a greased bowl.
- 5
Keep stirring the mixture and add the hot ghee in 3 to 4 batches.
- 6
After 5 mins give cuts using knife.
- 7
And wait until comes to room temperature then take out the pieces.
Cooksnaps
Food appreciater, Cooking lover ✨ Passionate bakerhttps://www.youtube.com/c/debamitachaterji
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https://cookpad.wasmer.app/us/recipes/14129381
Comments (3)
Best wishes...
I have also tried a few new recipe do take time to see and comment and follow for encouragement...💐