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Sour Cream Coffee Cake (Maymie)
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A picture of Sour Cream Coffee Cake (Maymie).

Sour Cream Coffee Cake (Maymie)

Danielle Morse
Danielle Morse @GingerSnap
Tennessee, United States

A family recipe through generations! This cake never fails. For those of you who don’t know, coffee cake has no coffee in it, it was named this because it was good to eat with coffee. It’s like a butter cake with cinnamon and sugar. Kinda like a snickerdoodle cake!
***Makes a 9x5 loaf or a bundt cake***

A family recipe through generations! This cake never fails. For those of you who don’t know, coffee cake has no coffee in it, it was named this because it was good to eat with coffee. It’s like a butter cake with cinnamon and sugar. Kinda like a snickerdoodle cake!
***Makes a 9x5 loaf or a bundt cake***

Read more

Sour Cream Coffee Cake (Maymie)

Danielle Morse
Danielle Morse @GingerSnap
Tennessee, United States

A family recipe through generations! This cake never fails. For those of you who don’t know, coffee cake has no coffee in it, it was named this because it was good to eat with coffee. It’s like a butter cake with cinnamon and sugar. Kinda like a snickerdoodle cake!
***Makes a 9x5 loaf or a bundt cake***

A family recipe through generations! This cake never fails. For those of you who don’t know, coffee cake has no coffee in it, it was named this because it was good to eat with coffee. It’s like a butter cake with cinnamon and sugar. Kinda like a snickerdoodle cake!
***Makes a 9x5 loaf or a bundt cake***

Read more
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Ingredients

1 hour 30 minutes
1 cake
  • 1stick- margarine
  • 1cup- sour cream
  • 1tsp- baking soda
  • 1/2tsp- salt
  • 2- eggs
  • 1cup- sugar
  • 2cups- flour
  • 1tsp- baking powder
  • 1tsp- pure vanilla extract
  • Topping:
  • 1/2 cupwalnuts (finely chopped)
  • cinnamon/sugar mixture
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Steps

1 hour 30 minutes
  1. 1

    Preheat oven to 325°

  2. 2

    Cream together sugar and margarine. Add sour cream, mix well until combined.

  3. 3

    Sift dry ingredients together, then add to sugar mixture.

  4. 4

    Add eggs one at a time, and beat well.

  5. 5

    Add vanilla.

    A picture of step 5 of Sour Cream Coffee Cake (Maymie).
  6. 6

    Spray either a bundt or loaf pan with nonstick cooking spray. I just use a loaf pan.

    A picture of step 6 of Sour Cream Coffee Cake (Maymie).
  7. 7

    My recipe says pour half the batter in and then the topping. Then pour the rest of the batter and put the topping on. But I like to have one extra layer of the topping mixture so continue reading the steps for how I do it.

    Pour some of the batter in, and then sprinkle your nut/cinnamon/sugar mixture on top. (I use a lot cuz I looove cinnamon. I don’t like nuts so I omit those.)

    A picture of step 7 of Sour Cream Coffee Cake (Maymie).
    A picture of step 7 of Sour Cream Coffee Cake (Maymie).
  8. 8

    Repeat and put some more batter in, and put the topping mixture on.

  9. 9

    Pour the rest of the batter in, and finish with the topping. (So it should be as follows: 1-batter, topping, 2- batter, topping, 3- batter, topping, done.)

  10. 10

    Bake for 40-50 minutes depending on your oven. Toothpick will come out clean.

    A picture of step 10 of Sour Cream Coffee Cake (Maymie).
    A picture of step 10 of Sour Cream Coffee Cake (Maymie).
    A picture of step 10 of Sour Cream Coffee Cake (Maymie).
  11. 11

    A picture of step 11 of Sour Cream Coffee Cake (Maymie).
    A picture of step 11 of Sour Cream Coffee Cake (Maymie).
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Copied!

Danielle Morse
Danielle Morse @GingerSnap
on June 30, 2021 18:31
Tennessee, United States
Cooking is fun and can bring out your creative side! You can ALWAYS tell when a dish is made with love 💞. There’s nothing like seeing your family enjoy what you have made them 🥰
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Comments (2)

Playtime
Playtime @Buying2like
April 02, 2022 13:47
Any precise measurements for the cinnamon/sugar ?
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Keywords

Coffee Cake Textured Soy Protein Egg Walnut

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