Bajri Jowar Thalipeeth

Name: Bajri Jowar Thalipeeth
Total time: 1200 s
Yield: 6 peices
Cuisine: Indian
Ingredients: 1 cup Bajra Flour; 1 cup Jowar Flour; 1 cup Gram Flour; 1 cup Rice Flour; 1 cup Wheat Flour; 1/2 cup Finely chopped Onion; 2 tsp Red Chilli powder; 1/2 tsp Turmeric Powder; 1 tsp Garam masala; 1 tbsp Ginger Chilli Garlic Paste; 1/2 tsp Carom Seeds; 1 tbsp Coriander Cumin Powder; 1 tbsp Sesame seeds; to taste Salt; as needed Water

Ankita Bhavsar @cook_25764146

Navi Mumbai

#GA4
#week13
Thalipeeth is one of the easiest recipe made with multigrain flour making is more healthier and tastier.

Ankita Bhavsar @cook_25764146

Navi Mumbai

#GA4
#week13
Thalipeeth is one of the easiest recipe made with multigrain flour making is more healthier and tastier.

Saved

Ingredients

20 mins

6 peices

1 cupBajra Flour
1 cupJowar Flour
1 cupGram Flour
1 cupRice Flour
1 cupWheat Flour
1/2 cupFinely chopped Onion
2 tspRed Chilli powder
1/2 tspTurmeric Powder
1 tspGaram masala
1 tbspGinger Chilli Garlic Paste
1/2 tspCarom Seeds
1 tbspCoriander Cumin Powder
1 tbspSesame seeds
to tasteSalt
as neededWater

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Steps

20 mins

1

Take a mixing plate, add all the ingredients and add water gradually to make a soft dough.
2

Take a rolling board, place a plastic sheet. Now take a ball size dough, gently press the dough ball and start spreading with the help of your hands. Make holes in between so that it cooks evenly.
3

Now heat a non-stick griddle and spread oil. Remove the Thalipeeth carefully from plastic and place is on a griddle. Let it cook on both sides until golden.
4

Serve Thalipeeth with curd or chutney.

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Ankita Bhavsar @cook_25764146

on December 13, 2020 15:44

Navi Mumbai

I am home chef and I am passionate about cooking new recipes and also love to experiment with them. I have my own youtube channel - Foodingum.https://www.youtube.com/c/foodingum