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Vegetable chowmein
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A picture of Vegetable chowmein.

Vegetable chowmein

Pooja Singh
Pooja Singh @poojasingh
Bangalore

Chinese stir fried noodles with veggies. I generally make this as an evening snack. You could also combine with chilli paneer or manchurian for dinner.

Chinese stir fried noodles with veggies. I generally make this as an evening snack. You could also combine with chilli paneer or manchurian for dinner.

Read more

Vegetable chowmein

Pooja Singh
Pooja Singh @poojasingh
Bangalore

Chinese stir fried noodles with veggies. I generally make this as an evening snack. You could also combine with chilli paneer or manchurian for dinner.

Chinese stir fried noodles with veggies. I generally make this as an evening snack. You could also combine with chilli paneer or manchurian for dinner.

Read more
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Ingredients

30 mins
2 people
  • For noodles
  • Ching’s Hakka noodles
  • 5-6 cupswater
  • 1/4 tbspsalt
  • 1/2 tbspoil
  • Veggies
  • Black pepper
  • 1 tbspGinger and garlic
  • 2medium chopped onions
  • 1capsicum
  • 1/4 cupbeans
  • 1diced carrot
  • 1 tbspSoy sauce
  • 1 tbspChilli sauce
  • 1 tbspTomato ketchup
  • 1 tbspvinegar
  • to taste Salt
  • 1 tbspvinegar
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Steps

30 mins
  1. 1

    Boil 5-6 cups of water and add 1/4 salt to it

  2. 2

    Now add noodles in the boiling water and let it cook (don’t cook too much)

  3. 3

    Drain the cooked noodles and keep it aside

  4. 4

    Rinse the cooked noodles in running cold water

  5. 5

    Add 1/2 tbsp to the noodles. Toss them well so that it doesn’t stick.

  6. 6

    While the noodles get cooked, you can cut the veggies

  7. 7

    Now finally step of making chowmein - heat 1 tbsp oil in a pan

  8. 8

    Sauté the green chillies, ginger and garlic

  9. 9

    Then add chopped onions and sauté for a min

  10. 10

    Then add capsicum, beans and carrot and cook them on high flame.

  11. 11

    Now add soy sauce, tomato sauce, green chilli sauce

  12. 12

    Add black pepper and salt to taste

  13. 13

    Stir everything and sauté for a min

  14. 14

    Add the cooked noodles on high flame

  15. 15

    Stir and quickly toss the noodles with veggies.

  16. 16

    Lastly add vinegar to the noodles and mix well

  17. 17

    Serve the noodles

    A picture of step 17 of Vegetable chowmein.
    A picture of step 17 of Vegetable chowmein.
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Pooja Singh
Pooja Singh @poojasingh
on December 15, 2020 10:44
Bangalore
Hi, I am Pooja. My favourite food is pasta. I don't cook often but I am a big time foodie and love trying all types of cuisines. I mainly share Cooksnaps 😊😉
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