Vegetable pocket paratha

Name: Vegetable pocket paratha
Total time: 1200 s
Cuisine: Indian
Ingredients: 1 cup Knead dough; as needed Oil; 1 cup Cauliflower grated; 1 radish grated; 2 tsp ginger; 1 cup paneer; to taste Salt and red chilli powder; 1 tsp corinader powder; 1 tsp garam masala; 1 tsp Kasuri methi; 1 tsp dry mango powder

renu bhasin @Renu_24467330

Simple paratha but in new & mini packing easy to eat easy to carry now a days life is too busy then one handed eat paratha

renu bhasin @Renu_24467330

Simple paratha but in new & mini packing easy to eat easy to carry now a days life is too busy then one handed eat paratha

Saved

Ingredients

15 min 5 minpre

1 cupKnead dough
as neededOil
1 cupCauliflower grated
1radish grated
2 tspginger
1 cuppaneer
to tasteSalt and red chilli powder
1 tspcorinader powder
1 tspgaram masala
1 tspKasuri methi
1 tspdry mango powder

Saved

Steps

15 min 5 minpre

1

Take wheat flour small loi flat it thing like paper
2

Grate vegetables & mix it well with masala cook chapati at one side & to get off
3

Fill the material in side it & fold it like parcel. We can make 3 or 4 piece at a time
4

Before serve roast it with oil on the both sides its ready for breakfast or any meal
5

Easy to pack in lunch box for kids or for travelling