Gurasa
Am just craving for kano gurasa but couldn't find it in my state so I decided to try it at home
Gurasa
Am just craving for kano gurasa but couldn't find it in my state so I decided to try it at home
Open in Cookpad AppSteps
- 1
In a bowl add the flour, yeast and pinch of salt then add 3/4 cup water and mix to form a batter like that of puff-puff but it should be thicker than that that of puff-puff close and allow to rise
- 2
Heat a non stick pan spray a little potash water then spread the batter and allow to cook then flip repeat the process until you are done
- 3
Cut the veggies into desired shape then cut the gurasa into pieces and the oil add Maggi and Kuli-kuli...enjoy
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