Chakri Murukku

Name: Chakri Murukku
Total time: 3600 s
Yield: 10 servings
Cuisine: Indian
Ingredients: 2 cup Rice flour; 1 cup maida/all-purpose flour; 3 tsp Red chilli powder; 1 tsp Turmeric powder; 1 tsp sesame seeds; 1/2 pinch asafoetida; to taste Salt; as needed Oil to add in the flour; 4 cup Oil to fry; as needed Water to bind

Darshana Patel @Darshana

Kozhikode - Kerala

You can create it with almost any kind of flours. It's fried so I won't say it's healthy snack but this goes great with tea or coffee.

Darshana Patel @Darshana

Kozhikode - Kerala

You can create it with almost any kind of flours. It's fried so I won't say it's healthy snack but this goes great with tea or coffee.

Saved

Ingredients

1 hour

10 servings

2 cupRice flour
1 cupmaida/all-purpose flour
3 tspRed chilli powder
1 tspTurmeric powder
1 tspsesame seeds
1/2 pinch asafoetida
to tasteSalt
as neededOil to add in the flour
4 cupOil to fry
as neededWater to bind

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Steps

1 hour

1

Collect all ingredients together and bind it with some water. Give rest for minimum 30 minutes
2

Grease the mould and put the dough into the mould. Circle it. Be careful while arranging because this chakri is tend to break.
3

Fry it on medium flame. Fry it until it becomes golden in colour.

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Cooksnaps

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Darshana Patel @Darshana

on December 31, 2020 07:46

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me