Millet Uttapam

Name: Millet Uttapam
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup millet flour; 4 tbsp semolina; 1/4 cup curd; 1 green chilli; 1 inch ginger; 1/4 tsp red chilli powder; 1/4 tsp coriander powder; to taste Salt; 1 chopped onion; 1 chopped capsicum; 1 chopped capsicum; as per need Green coriander; as required Oil

Astha Agarwal @asthaflavours

#5m1
#millet
Millet is very healthy ingredient for us . We should incorporate it with our diet due to its health benefits.

Astha Agarwal @asthaflavours

#5m1
#millet
Millet is very healthy ingredient for us . We should incorporate it with our diet due to its health benefits.

Saved

Ingredients

15 min

4 people

1 cupmillet flour
4 tbspsemolina
1/4 cupcurd
1green chilli
1 inchginger
1/4 tspred chilli powder
1/4 tspcoriander powder
to tasteSalt
1chopped onion
1chopped capsicum
1chopped capsicum
as per needGreen coriander
as requiredOil

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Steps

15 min

1

In a bowl take millet flour, semolina, curd and all spices. Mix all ingredients well. Add water slowly to make batter. Let it rest for 20 min.
2

Chopped all veggies for topping. Now heat a tawa and grease it with oil. Take a ladle of batter and pour it on tawa & spread it. Now spread chopped veggies on it and little press them with spatula. Dazzle oil.
3

Cook it for 2 min and then flip it. Again cook for 2 min till golden brown. Healthy and tasty millet uttapam is ready to serve.