Two types of potato chips

Name: Two types of potato chips
Total time: 1200 s
Yield: 1-2 servings
Cuisine: Indian
Ingredients: 2 pieces Potatoes; 2 cups Flour/atta; 2 tablespoon Corn flour; 1-2 tablespoons Red chilli powder; 1-2 tablespoons Cumin powder; 1-2 tablespoons Coriander powder; 1 tablespoon Turmeric powder; 1 tablespoon Asafoetida; 1-2 cups Refined oil; 1 piece Cookie cutter; as needed Water; As per taste Salt

Ayur Home Cooking Lab (AHCL) @ahcl

Kerala

Potato chips are a deliciously sweet dessert, pleasing and yummy spice in each bite. The ring potato chips look like ring-type flowers and the round-shaped potato chips are the perfect complement to the item.

Ayur Home Cooking Lab (AHCL) @ahcl

Saved

Ingredients

20 mins

1-2 servings

2 piecesPotatoes
2 cupsFlour/atta
2 tablespoonCorn flour
1-2 tablespoonsRed chilli powder
1-2 tablespoonsCumin powder
1-2 tablespoonsCoriander powder
1 tablespoonTurmeric powder
1 tablespoonAsafoetida
1-2 cupsRefined oil
1 pieceCookie cutter
as neededWater
As per taste Salt

Saved

Steps

20 mins

1

Peel the potatoes and cut them into slices.
2

Use a cookie cutter to cut the middle part of each potato and remove the round part of the middle and preserve them
3

Then cut the cookie and cut the potatoes in the middle and the cut round potatoes should be well smeared with all the spices, such as - cornflour, red chilli powder, cumin powder, coriander powder, turmeric powder, Asafoetida, and salt to taste and give it rest for few minutes.
4

Prepare the flour or atta dough with taking flour or atta and water to mix to there with few amounts of refined oil.
5

After making the dough, it should be left at rest for a while, then it should be lengthened with sand and finely chopped, and the thinly sliced ribbons should be wrapped in round potatoes in the middle.
6

Fry the two types of potato chips accordingly, because not only for the ring potato chips but don't throw up the remaining cuts and the round shaped potato chips.
7

Prepare your ring potato chips and round shaped potato chips with sauce or chutney.