Cheesy pizza sauce paratha

Name: Cheesy pizza sauce paratha
Cuisine: Indian
Ingredients: 3 cups wheat flour; 1.5 cups water or as required; 1 tsp salt; 1 tbsp oil; 1 tsp cumin seed; 3 tbsp pizza sauce; 6 slices cheese; as required Oil for greasing

Mitu's Magic @cook_18282272

#GA4 #week17

Mitu's Magic @cook_18282272

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Ingredients

3 cupswheat flour
1.5 cupswater or as required
1 tspsalt
1 tbspoil
1 tspcumin seed
3 tbsppizza sauce
6 slicescheese
as requiredOil for greasing

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Steps

1

Collect the ingredients.
2

Take a bowl, add wheat flour, cumin seed, salt.
3

Add oil, mix well. Add water, mix well.
4

Knead into dough. Rest for 10 minutes. Make into equal individual balls.
5

Heat a rava, grease it. Dip the balls into wheat flour. Roll it out with the help of rolling pin. Place cheese slices.
6

Spread 1 tsp pizza sauce. Seal from all the sides.
7

Again dip the ball into wheat flour, roll it out with the help of rolling pin. Place the paratha on tawa.
8

Once the paratha starts change it color, apply some oil, flip it. Apply some oil on the other side.
9

Keep flipping until it change into golden brown.
10

Cut in two halves. Cheesy pizza sauce paratha is ready to serve.