A picture of Aljotta (Fish Soup).

Aljotta (Fish Soup)

cjzerafa @zefiz

Aljotta (Fish Soup)

cjzerafa @zefiz

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Ingredients

800 gsmall fish (traditionally rock fish, substitutes include halibut, flounder and snapper) cleaned and cut into 4 pieces
8 cupswater (and a fish stock cube if desired)
pepper & salt
1chopped onion
3 clovesgarlic, chopped
2 tablespoonsoil
Lemon juice from 1 lemon
100 gwhite rice(if desired)
6tomatoes

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Steps

1

Fry the chopped onion and garlic
2

Add sliced tomatoes and fish stock.
3

Bring to boil
4

Add the fish bring to boil and simmer for 10 minutes
5

Add cooked rice if desired

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Cooksnaps

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cjzerafa

cjzerafa @zefiz

on November 12, 2016 09:24

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