Apple crumble

Name: Apple crumble
Total time: 2400 s
Yield: 4 people
Cuisine: British
Ingredients: 3 apples, peeled, cored and sliced; 2 tbsp brown sugar; 1/2 tsp cinnamon; 175 g plain flour; 110 g brown sugar; 110 g cold butter; 2 tbsps rolled oats

Sarah Jacobs @cook_12419326

Altrincham

The perfect comforting winter pudding. Serve with custard or ice cream.

Sarah Jacobs @cook_12419326

Altrincham

The perfect comforting winter pudding. Serve with custard or ice cream.

Saved

Ingredients

40 minutes

4 people

For the filling
3apples, peeled, cored and sliced
2 tbspbrown sugar
1/2 tspcinnamon
For the crumble
175 gplain flour
110 gbrown sugar
110 gcold butter
2 tbspsrolled oats

Saved

Steps

40 minutes

1

Heat the oven to 190C
2

Gather the ingredients
3

Mix the apple, 2tbsp sugar & cinnamon in a bowl
4

Add to a baking dish (20cm)
5

Add flour and sugar to a bowl. Cut the butter into small pieces and mix in with fingers until crumble texture.
6

Stir in the oats then cover the apples
7

Bake for 35-40 minutes until golden brown. Serve with custard or ice cream