Rava gulab jamun

Name: Rava gulab jamun
Cuisine: Indian
Ingredients: 1 cup Rava; 3 cups Milk; 1 spoon ghee; 2 cups sugar; 2 cups water; as requried Eliachi; as required Food colour

Jain Recipe By Diviss Kitchen @cook_24448964

Mumbai

#ga4
#week18

Jain Recipe By Diviss Kitchen @cook_24448964

Saved

Ingredients

1 cupRava
3 cupsMilk
1 spoonghee
2 cupssugar
2 cupswater
as requriedEliachi
as requiredFood colour

Saved

Steps

1

First will make chasni, we will take 2 cups of sugar.
2

Now, will add 2 cups of water to it.
3

Now let sugar melt complete and will also add eliachi and food color will make 1 tar chasni.
4

Now let make the dough.
5

Take 1 cup Rava will dry roast it.
6

Now in another pan will take 1 spoon of ghee.
7

Now, will add 3 cups of milk to it.
8

Once the milk is boiled add roasted rava to it.
9

Cook till it form dough.
And ghee start leaving.
10

Now will make balls.
11

Now let's fry the ball on medium flame.
12

Keep moving so it gets to cook from all sides.
13

Our ball are ready.
14

Now let's soak in sugar surp for 30 mins and it's ready to eat.