Green Tomato Chutney

Name: Green Tomato Chutney
Total time: 900 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 6-8 Green tomatoes; 8-10 Green chillies; 1 tbsp Tamarind paste; 5 - 6 Garlic pods; as required Coriander leaves; as per taste Salt

Insiya Kagalwala @cook_12030725

#pickle
A very different and amazing green tomato chutney which is tangy and tasty and goes pretty well with Plain rice or along with some Dal Chawal.
Do try the recipe

Insiya Kagalwala @cook_12030725

#pickle
A very different and amazing green tomato chutney which is tangy and tasty and goes pretty well with Plain rice or along with some Dal Chawal.
Do try the recipe

Saved

Ingredients

15 mins

6 servings

6-8Green tomatoes
8-10Green chillies
1 tbspTamarind paste
5 - 6Garlic pods
as requiredCoriander leaves
as per tasteSalt

Saved

Steps

15 mins

1

Cut the tomatoes into cubes and place them in a pot
2

Add green chillies and tamarind paste and cook till the tomatoes turn all mushy and no water is left
3

Let it cool
4

Transfer the tomatoes in the mixer jar.Add the garlic pods,Coriander and adjust the salt as per taste.
5

Grind to a smooth paste
6

You can increase or decrease the quantity of garlic and green chillies as per your pallette
7

Store in a airtight jar in the refrigerator.Stays well for weeks