A picture of Milk chin chin.

Milk chin chin

Chef K. Madaks Bakery @chefkaymadaks09

Kano State, Nigeria

Milk chin chin

Chef K. Madaks Bakery @chefkaymadaks09

Kano State, Nigeria

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Ingredients

7full cups of flour
1 cuppowdered milk
1/2 tbspnbaking powder
1/2 cupsugar
1/2simas butter
1/2tspn of salt
2large eggs
1tspn of flavor
Vegetable oil

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Steps

1

Mix the butter with sugar & salt,add the flavour & baking powder, mix.
2

Add up the flour & milk, stir & use a pure clean water to make a soft dough, allow it for 30mins, roll with the rolling pin & cut into desired shape.
3

Fry in hot oil & enjoy.

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Chef K. Madaks Bakery @chefkaymadaks09

on January 24, 2021 16:30

Kano State, Nigeria

Cooking is my pride & baking is my hobby.

Comments (4)

Hussaina y.m @bint_yusuf_treats

August 11, 2021 09:27

Hello chef. Am a big fan of this your chin chin recipe. But i want it a bit sweeter, so I normally add a cup of sugar instead of half cup.. Thanks ma'am for this great recipe.

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