Zucchini Fritters

Name: Zucchini Fritters
Total time: 1800 s
Yield: Serves 4 servings
Cuisine: American
Ingredients: 3 medium zucchini; 2 eggs; 1 tablespoon cumin; 1 tablespoon salt; 4 garlic cloves; 1 tablespoon mild chili powder; 1-2 tablespoons harissa; 5-7 tablespoons flour (add as needed for the right consistency); Oil for frying; 1/2 tablespoon baking powder

djoulimed @cook_28343235

Bordeaux

Zucchini Fritters

djoulimed @cook_28343235

Saved

Ingredients

30 minutes

Serves 4 servings

3medium zucchini
2eggs
1 tablespooncumin
1 tablespoonsalt
4garlic cloves
1 tablespoonmild chili powder
1-2 tablespoonsharissa
5-7 tablespoonsflour (add as needed for the right consistency)
Oil for frying
1/2 tablespoonbaking powder

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Steps

30 minutes

1

Gather all your ingredients.
2

Wash the zucchini thoroughly and grate them using a grater.
3

Add the eggs, spices, chili powder, and harissa to the grated zucchini. Mix everything together, then add the flour until you have a semi-liquid batter.
4

Scoop the mixture with a spoon and drop it into hot oil. Fry on both sides until golden brown.
5

Here is the final result—delicious fritters!