A picture of Walnut Pitha.

Walnut Pitha

Sudha Wani @sudha18

Walnut Pitha

Sudha Wani @sudha18

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Ingredients

250 gmsWalnut
1 cupRice flour
1lit milk
4 tspmilkmaid
5 piecesAlmonds
1 tspJaggery
2 pinchcardamom
1/2 tspghee
1 tspcharoli

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Steps

1

Heat 1/2 tsp ghee in a pan and fry Walnut, Almond and Jaggery. Now grind it rough.
2

Dough rice flour with 2 cup of hot milk smoothly.
3

Make small balls and stuff with walnut mixture.
4

Cook the stuffed balls in steam for 10 minutes.
5

Boil the cooked bolls in 1/2 litre milk for 5 minutes. Add milkmaid, charoli and cardamom powder.
6

Put walnut pitha in a serving bowl and garnish with walnut and strawberry. Walnut pitha is ready.

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Cooksnaps

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Sudha Wani @sudha18

on January 26, 2021 17:59

Comments (2)

Aruna Thapar @Arunathapar27

January 27, 2021 07:40

Yummy

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