Add chicken broth to crock pot, set aside.

Slice carrots, mince celery and onion, cut chicken in to cubes and add to a large mixing bowl, mix well.

Add garlic, cumin, salt, pepper and both cans of soup to the mixture in step two, mix well.

Add the mixture to crock pot and cook on low for 6 hours.

Add package of egg noodles to crock pot the last 30-40 minuets.

Serve.