Aloo ghost

Name: Aloo ghost
Total time: 60 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1/2 kg chicken; 1 tbspn red chilli powder; 1 tbspn coriander powder; 1 tspn haldi powder; 4-5 cloves; 5-7 sabit kali mirchai; 1-2 bari illachi; 3-4 choti illachi; 4-5 medium size potatoes; 2 medium size onion; 1/4 cup fired brown onion; 4-5 green chillies; 1/4 chopped coriander for garnishing; 1 tbspn ginger garlic paste; 1/4 cup oil

Mahrukh Toor @cook_20920541

#joy
A very traditional and delicious recipe jo kai hamarai ghar mein bachai barai sub khai shoq sai.

Mahrukh Toor @cook_20920541

#joy
A very traditional and delicious recipe jo kai hamarai ghar mein bachai barai sub khai shoq sai.

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Ingredients

1 mins

4-5 servings

1/2 kgchicken
1 tbspnred chilli powder
1 tbspncoriander powder
1 tspn haldi powder
4-5cloves
5-7sabit kali mirchai
1-2bari illachi
3-4choti illachi
4-5medium size potatoes
2medium size onion
1/4 cupfired brown onion
4-5green chillies
1/4chopped coriander for garnishing
1 tbspn ginger garlic paste
1/4 cupoil

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Steps

1 mins

1

First in a blender add tomatoes and onion n blend it make a smooth paste.
2

Now in a cooking pot add oil then ginger garlic paste,saute it thn add blended mixture. Add all spices. Bhonify it for 10mins.
3

Now add chicken in it.add 2 cups of water.let it cook for 30mins.
4

Now after 30mins add fried brown onion and potatoes in of cube shape or any other.
5

Add 1 cup of water it n let it cook until potatoes become tender.
6

Garnish it with green chillies n coriander leaves.