Heat a pan add oil then fry onion
Until it becomes golden brown

Then add seasoning.like salt,turmeric red chilli pwder, coriander pwder ginger garlic paste then bhunify well by adding a little water

Now add meat,tomatoes and mix well then appropriate water in it to tender
Now give pressure for 20 mintes

Now add the qualiflower in it let it cook when water dries and qualiflower become tender then bhunify well.

Now add sufficient water to make gravy then sprinkle gram masala pwder keep on simmer

Then add green chillies, coriander and serve with chapati