A picture of Methi thepla.

Methi thepla

jaya kawna @cook_24705451

#GA4
#WEEK20
#thepla

#GA4
#WEEK20
#thepla

Methi thepla

jaya kawna @cook_24705451

#GA4
#WEEK20
#thepla

#GA4
#WEEK20
#thepla

Saved

Ingredients

20 mins

1 serving

1 cupwheat flour
1/2 cupchopped fenugreek leaves (methi)
2 tbspoil
2 tbspcurd
1/4 tbspturmeric powder
1 tbspchilli powder
as per tasteSalt

Saved

Steps

20 mins

1

To make methi thepla Combine all ingredients in a deep bowl and knead into soft dough using 3/4 cup of water.
2

Take dough roll the portion circle using a little wheat flour for rolling.
3

Heat tava cook each circle on a medium flame using 1tbsp till it turns golden brown in colour from both sides.
4

Serve the methi thepla hot with pickle or curd.

Saved

Cooksnaps

Saved

jaya kawna @cook_24705451

on January 31, 2021 18:52

Comments

Aruna Thapar @Arunathapar27

January 31, 2021 21:40

Healthy

Similar Recipes

More Recipes

Jugaadu Leftovers Lasagna

Bina Anjaria
Corn Basket Chaat

Shilpa Shah
Green Raw Papaya Peanuts Zesty Crunchy Salad

Manisha Sampat
Spaghetti Bolognese

Onyxa Mix
Kinder Healthy Cream

Ryan
Bhuna Gosht

Bethica Das
The Easiest Way to Upgrade Instant Ramen in 7 Minutes

Ilovetocookrecipes
Gazpacho from Spain: The Land of Longevity

Ilovetocookrecipes
Oats Omelet

Amrita Chakroborty
Corn Pulao

Falgooni Mangrola
Dorito Chicken Casserole

Richard
Steak & Broccoli in Garlic Cream sauce

Jennifer Pinkerton
Super fluffy Old-fashioned pancakes

Bossy Panda
Roast chicken with lingonberry mint sauce

Robert Gonzal
Worth the wait Chocolate Chip Cookies

Raven
Easy Bread

Alex Redmond
Gujarati Thepla

Hency Nanda
Tava Pulao

Divya Thakker
Healthy potato salad

Giotaki 🍴
Wainar shinkafa (masa)

aisha Muhammad (Ummusuhailah)
Gobhi ghost

Naz Rais Naz Rais
#GA4 week 20

Diksha Arora
Palak Ghost

Maria Shujaat
Pineapple Delight

Fatima's Cook Book
Veggie frittata (diet friendly)

kecruz92