Shaljam gosht

Name: Shaljam gosht
Total time: 3600 s
Yield: 5-6 people
Cuisine: Pakistani
Ingredients: 1/2 kg beef; 1/2 kg shaljam; 1 tblsp ginger paste; 1 tblsp garlic paste; 1 1/2 tsp laal mirch powder; 2 tblsp dhania powder; 1/2 tsp kali mirch powder; 1/2 tsp haldi powder; 1 tsp zeera powder; To taste salt; 2 large tomatoes; 1 cup water; 1 cup oil; For garnishing coriander (finely chopped)

Midhat Jalil @midhat_jalil

Karachi ,Pakistan.

#joy
Shaljam is a very healthy vegetable and it has very benefits. Make this delicious "Shaljam Gosht" for your family.

Midhat Jalil @midhat_jalil

Karachi ,Pakistan.

#joy
Shaljam is a very healthy vegetable and it has very benefits. Make this delicious "Shaljam Gosht" for your family.

Saved

Ingredients

1 hr

5-6 people

1/2 kgbeef
1/2 kgshaljam
1 tblsp ginger paste
1 tblsp garlic paste
1 1/2 tsplaal mirch powder
2 tblsp dhania powder
1/2 tspkali mirch powder
1/2 tsphaldi powder
1 tspzeera powder
To taste salt
2large tomatoes
1 cupwater
1 cupoil
For garnishing coriander (finely chopped)

Saved

Steps

1 hr

1

Boil shaljam in a pot and set aside.
2

In a pot add beef and all the spices and water and oil and bring it to boil.
3

Now let it cook on low flame until meat becomes tender.
4

Now add shaljam, tomatoes and water for gravy as per your requirement and cook for some more time to make meat,tomatoes and shaljam soft and tender.
5

Now cut coriander in it and serve.