Congee

Name: Congee
Cuisine: American
Ingredients: Half cup left over rice; Grated carrot; Pound ginger; Chopped shallots; Pork cut in small cubes marinated; Salt; White pepper; Seaweeds; 1 egg

Meme @emie10

HONGKONG

Congee

Saved

Ingredients

Halfcup left over rice
Grated carrot
Poundginger
Chopped shallots
Pork cut in small cubes marinated
Salt
White pepper
Seaweeds
1egg

Saved

Steps

1

Boil water with shallits and ginger.Keep boiling then add pork and carrots.Boil it again for five mins then drop the rice.Season with salt and keep cooking until congee thickens.Sprinkle white pepper and place seaweed on top.

Saved

Cooksnaps

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Meme @emie10

on February 04, 2021 12:28

HONGKONG

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook. Just enjoy 😊😊

Keywords

Shallot Ginger Pepper Rice Pork Egg Carrot

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Congee

Congee

Ingredients

Steps

Cooksnaps

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Keywords

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