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American Scone
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A picture of American Scone.

American Scone

cookpad.japan
cookpad.japan @cookpad_jp

I love scones, and I wanted to make scones using my mother's favorite peanut flavored chocolate.

It is extremely easy It looks better when you make them thicker.
I recommend the scones to be cut into triangles since it's "American"
Enjoy the scones right out of the oven Please warm them up in a oven if they cool down. Recipe by Ji-tan

I love scones, and I wanted to make scones using my mother's favorite peanut flavored chocolate.

It is extremely easy It looks better when you make them thicker.
I recommend the scones to be cut into triangles since it's "American"
Enjoy the scones right out of the oven Please warm them up in a oven if they cool down. Recipe by Ji-tan

Read more

American Scone

cookpad.japan
cookpad.japan @cookpad_jp

I love scones, and I wanted to make scones using my mother's favorite peanut flavored chocolate.

It is extremely easy It looks better when you make them thicker.
I recommend the scones to be cut into triangles since it's "American"
Enjoy the scones right out of the oven Please warm them up in a oven if they cool down. Recipe by Ji-tan

I love scones, and I wanted to make scones using my mother's favorite peanut flavored chocolate.

It is extremely easy It looks better when you make them thicker.
I recommend the scones to be cut into triangles since it's "American"
Enjoy the scones right out of the oven Please warm them up in a oven if they cool down. Recipe by Ji-tan

Read more
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Ingredients

6 servings
  • 200 gramsPancake mix
  • 50 mlMilk
  • 50 gramsMargarine
  • 1 bagPeanut flavored chocolate
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Steps

  1. 1

    Prepare a plastic bag. Preheat the oven to 170°C.

    A picture of step 1 of American Scone.
  2. 2

    These are the ingredients.

    A picture of step 2 of American Scone.
  3. 3

    Add all the ingredients into a plastic bag, and rub together to form a chunk. Add chocolate when it comes together, and mix lightly.

    A picture of step 3 of American Scone.
  4. 4

    I use this chocolate it's a Family Mart Convenience Store original snack.

    A picture of step 4 of American Scone.
  5. 5

    Take the dough out of the plastic bag, and roll it on the baking sheet to make it 3cm thick. Cut the dough into your preferred shapes.

    A picture of step 5 of American Scone.
  6. 6

    Mine looks like this You can use a mold too. But if you gather the extra pieces together, they won't puff up.

    A picture of step 6 of American Scone.
  7. 7

    Bake the scones for 20 minutes in the preheated oven. Please adjust the time according to your oven.

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cookpad.japan
cookpad.japan @cookpad_jp
on December 28, 2013 06:10

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Keywords

Biscuit Peanut

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