A picture of 3 Ingredient Low-Cal Strawberry Jam Cake.

3 Ingredient Low-Cal Strawberry Jam Cake

cookpad.japan @cookpad_jp

This is an easy, delicious, and healthy dessert.

You just have to mix it all together and bake, so no hints are needed (bitter smile). And you just have to use a spoon to mix it together. The jam is refreshingly sweet, so you can use a lot. If you use regular jam, you can use half the amount. Recipe by Harurabu

This is an easy, delicious, and healthy dessert.

You just have to mix it all together and bake, so no hints are needed (bitter smile). And you just have to use a spoon to mix it together. The jam is refreshingly sweet, so you can use a lot. If you use regular jam, you can use half the amount. Recipe by Harurabu

3 Ingredient Low-Cal Strawberry Jam Cake

cookpad.japan @cookpad_jp

This is an easy, delicious, and healthy dessert.

You just have to mix it all together and bake, so no hints are needed (bitter smile). And you just have to use a spoon to mix it together. The jam is refreshingly sweet, so you can use a lot. If you use regular jam, you can use half the amount. Recipe by Harurabu

This is an easy, delicious, and healthy dessert.

You just have to mix it all together and bake, so no hints are needed (bitter smile). And you just have to use a spoon to mix it together. The jam is refreshingly sweet, so you can use a lot. If you use regular jam, you can use half the amount. Recipe by Harurabu

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Ingredients

6 servings

100 gramsPancake mix
100 gramsLow-calorie strawberry jam
120 gramsSilken tofu (no need to strain)

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Steps

1

This time, I used this jam.
2

Combine 80 g of jam, pancake mix, and tofu in a bowl.
3

Mix it all together with a spoon.
4

Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam.
5

Bake in an oven at 180℃ for 25 minutes and it's done. Serve as you like with whipped cream.

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cookpad.japan @cookpad_jp

on May 20, 2014 07:40

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Keywords

Cake Jam Soft Tofu Strawberry

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