Whisk the curd in a bowl.

Add all spice powders mentioned above, lemon juice.

Check the taste of marination and add spice powders or lemon juice or salt.

Add paneer cubes to the marination.

Cover and keep aside for 2 hours in refrigerator.

For assembling Paneer Tikka Pizza.

Place the base and spread the pizza sauce evenly.

Sprinkle granted mozrella cheese.

Now top the pizza with marinated paneer cubes, capsicum, onion and corn.

Bake the pizza in the preheated oven for 15 to 20 mins till the pizza and paneer cooked well.