Rice and beans with hot sauce

Name: Rice and beans with hot sauce
Total time: 1800 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 1 cup beans (cooked); 1 cup rice (cooked); 10 Scotch bonnets; 1 big onion; 1 clove garlic; 2 tablespoons Palm oil; 2 tablespoons Vegetable oil; 4 Seasoning cubes; Spices; Fish

meenable pyramids @meenable_pyramids

kano, Nigeria

My favorite meal

meenable pyramids @meenable_pyramids

kano, Nigeria

My favorite meal

Saved

Ingredients

1 30 mins

4 servings

1 cupbeans (cooked)
1 cuprice (cooked)
10Scotch bonnets
1big onion
1 clovegarlic
2 tablespoonsPalm oil
2 tablespoonsVegetable oil
4Seasoning cubes
Spices
Fish

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Steps

1 30 mins

1

Wash scotch bonnets,onions,garlic and add to a blender to make a paste.
2

Add oils to a sauce pan and add onion paste then fry. Add seasoning and spices then add fish, stir ones and reduce heat. Cook for 3 minutes and ready from heat.
3

Serve with rice and beans with sauce by the side and enjoy 😉

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Cooksnaps

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meenable pyramids @meenable_pyramids

on February 21, 2021 17:54

kano, Nigeria

I rather be a CHEF who remember’s she’s a cook,who brings passion to profession than be a cook that thinks she is a CHEF. PHENOMENAL AND SOPHISTICATED is who I am.🥰🥗🌯🍛🥘🍕🍲🧁🥧🥪🍤🥟🍪