Green Veggie Maggi with Sweet and Savory Salsa

Name: Green Veggie Maggi with Sweet and Savory Salsa
Total time: 1200 s
Yield: 3 people
Cuisine: Indian
Ingredients: 2 Onion- medium sized (chopped in squares); 5-8 Garlic clovesfinely chopped; 3 Maggi noodle cakes; 3 packet Tastemaker; 1 tsp mustard seeds; 4-5 tomatoes (2 chopped roughly remove seeds & rest chopped finely, keep separately); 1 small broccoli cut in small florets and blanched (remains hard); 1/2 cup boiled sweet corn; 1 green capsicum finely chopped; 1/2 cup peas boiled; 1/4 cup carrot finely chopped parboiled; as per taste Salt; as required Water as to adjust consistency; 1 tsp Oregano; 1 tsp Chilli flakes; 4-5 Green chillies finely chopped; 1/2 cup Green coriander finely chopped; 1 tbsp Oil; 1 tsp lemon juice; 1/2 tsp black pepper powder; as per taste Black/ white salt

Pragya Bhatnagar Pandya @cook_11973293

#MaggiMagicInMinutes
#Collab
Super tasty n tangy Maggi masala noodles.
Favorite of all.. Do try and enjoy the flavor..

Pragya Bhatnagar Pandya @cook_11973293

#MaggiMagicInMinutes
#Collab
Super tasty n tangy Maggi masala noodles.
Favorite of all.. Do try and enjoy the flavor..

Saved

Ingredients

15-20 min

3 people

2Onion- medium sized (chopped in squares)
5-8 Garlic clovesfinely chopped
3Maggi noodle cakes
3 packetTastemaker
1 tspmustard seeds
4-5tomatoes (2 chopped roughly remove seeds & rest chopped finely, keep separately)
1small broccoli cut in small florets and blanched (remains hard)
1/2 cupboiled sweet corn
1green capsicum finely chopped
1/2 cuppeas boiled
1/4 cupcarrot finely chopped parboiled
as per tasteSalt
as requiredWater as to adjust consistency
1 tspOregano
1 tspChilli flakes
4-5Green chillies finely chopped
1/2 cupGreen coriander finely chopped
1 tbspOil
1 tsplemon juice
1/2 tspblack pepper powder
as per tasteBlack/ white salt

Saved

Steps

15-20 min

1

Add oil to a pan, add mustard seeds, onion and garlic and sauté till golden brown. Add blanched broccoli, carrot, capsicum and toughly chopped deseeded tomatoes. Add noodles tastemaker and give a good stir. Add peas and corn and mix well.
2

Add salt if required, add 1.5 cup water and let it cook for a few min.
3

Prepare salsa by mixing finely chopped tomatoes, lemon juice, black pepper powder, black salt, green chillies and white salt if needed. Put aside.
4

When Maggi is cooked properly, take out in a bowl, add oregano and seasoning chilli flakes. Add the prepared salsa in mid of the bowl and enjoy..